Menu Plan Monday: Week of January 19

What an exciting week ahead! Today is Martin Luther King Jr. Day and tomorrow is quite an historic presidential inauguration. Lots of things to celebrate. My brunch ladies, Kate and Joan, had today off of work and brunch was to be had. So here's my menu for the week.

Monday
Brunch: Mushroom and Broccoli Quiche, French Toast with Strawberry Sauce, Home-Fried Potatoes, and Mimosas
Dinner: Quinoa Casserole (basically Cheesy Quinoa Surprise with a bread crumb and cheese topping)

Tuesday
Breakfast: Left over brunch
Lunch: PB & J and Vegetable Chips
Dinner: Inauguration Dinner at V-Spot in Brooklyn

Wednesday
Breakfast: Hot Cereal
Lunch: Taking lunch to a friend at work. I cannot tell you what it is because it would ruin the surprise. I will post it as recipe of the week however.
Dinner: Black Bean and Cheese Quesadilla

Thursday
Breakfast: Scrambled Eggs and Toast
Lunch: PB & J and Vegetable Chips
Dinner: Leftovers from Wednesday's lunch

Friday
Breakfast: Cold Cereal
Lunch: Egg Salad Sandwich and Vegetable Chips
Dinner: Pasta Primavera and Salad