Menu Planning Monday: Week of Nov 3

It's election week! I have to make sure that I am fully fueled for this intense emotionally charged week. Here is my schedule for the week, which includes some pumpkin tortellini I bought from the market and a new recipe for cooking chicken in green tea. I'm so excited!

Monday
Breakfast: Hot Cereal
Lunch: Bean and Cheese Bites
Dinner: Pumpkin Tortellini with a Garlic/Parmesan Sauce

Tuesday
Breakfast: Peanut Butter Toast and Yogurt
Lunch: Salad with Tuna, Black Beans, Corn and Beets
Dinner: Bacon, Lettuce and Avocado Sandwich

Wednesday
Breakfast: Hot Cereal
Lunch: Bacon and Apple sandwich/Small Salad
Dinner: Vegetable Soup

Thursday
Breakfast: Smoothie
Lunch: Salad with Cranberries, Walnuts and Avocado
Dinner: Out with some friends

Friday
Breakfast: Chai Latte and Muffin
Lunch: PB and Jelly Sandwich/Vegetable Chips
Dinner: Green Tea–Poached Asian Chicken with Lemongrass and Green Onion and Brown Rice

Let the cooking commence!